Specialties
- Industries
- Hospitality, food and beverage and events
- Functions
- Restaurant management, events and training
How this recruiter can help
- Assessing candidate fit within hospitality environmentssource ↗
Experience
- Restaurant, hotel and new-location operationssource ↗
Qualifications
- Baccalauréat en gestion hôtelière
- Certificat en commerce du vin
- Diplôme collégial en hôtellerie
Public expertise and approach
- Hospitality training and team developmentsource ↗
Currently recruiting
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Contact
This profile is compiled by RBB from public professional sources and, when claimed, information confirmed by the recruiter. Credentials are shown only when verified against an official registry or document.
Last verified: 2026-11-02. Last updated: 2026-11-02.